Loaded Cauliflower Casserole

Keto Recipes > Keto Dinner Recipes

I went to make a casserole today, but couldn’t decide what kind! I had all these ingredients, but nothing specific in mind…jalapeno popper casserole? Mushroom casserole? Instead, I decided to combine ALL the tasty ingredients into one.

Loaded Cauliflower Casserole

This loaded cauliflower casserole is easy to make with minimal prep time and takes only an hour to cook. To reduce prep time, you can buy pre-cut mushrooms and jalapenos from the grocery store. Make sure chicken is thoroughly cooked before serving! Loaded Cauliflower Casserole is great for wintertime keto dinners and weekly food prep. The Shepherd’s Pie fans in your life will love this, and the chopped jalapeno gives it a warm kick.

Yields 4 servings of Loaded Cauliflower Casserole

The Preparation

  • 1 small cauliflower
  • 1 cup cream cheese
  • 1 cup shredded cheddar cheese
  • 4 slices bacon, chopped
  • ¼ cup mushrooms, chopped
  • 1 medium jalapeno, chopped
  • 2 medium chicken thighs, boneless and skinless

The Execution

1. Pre-heat oven to 350 degrees. Chop cauliflower into florets and place it in a casserole dish.

Loaded Cauliflower Casserole
2. In a separate dish, mix cream cheese together with shredded cheddar cheese and chopped jalapeno, mushrooms, and bacon.

Loaded Cauliflower Casserole
3. Spoon the cheese mixture onto the cauliflower and mix well.

Loaded Cauliflower Casserole
4. Coat baking pan with a layer of non-stick spray. Layer the cauliflower mixture and chicken thighs into the baking pan.

Loaded Cauliflower Casserole
5. Bake for 1 hour or until the cheese has melted, the chicken is cooked,  and the top of the casserole is nicely browned.

Loaded Cauliflower Casserole

This makes a total of 4 servings of Loaded Cauliflower Casserole. Each serving comes out to be 537.53 Calories, 42.73g Fats, 8.21g Net Carbs, and 31.12g Protein.

Loaded Cauliflower Casserole Calories Fats(g) Carbs(g) Fiber(g) Net Carbs(g) Protein(g)
1 small cauliflower 132 2.6 24 13 14 11
1 cup cream cheese 812 80 13 0 13 14
1 cup shredded cheddar cheese 457 38 3.5 0 3.5 26
4 slices cooked bacon, chopped 178 14.02 0.44 0 0.44 11.58
¼ cup mushrooms, chopped 11 0.2 2.1 0.9 1.2 0.8
1 jalapeno, chopped 4.1 0.1 0.9 0.4 0.5 0.1
2 medium skinless chicken thighs, boneless 556 36 0.2 0 0.2 61
Totals 2150.1 170.92 44.14 14.3 32.84 124.48
Per Serving(/4) 537.53 42.73 11.04 3.575 8.21 31.12
Loaded Cauliflower Casserole

Loaded Cauliflower Casserole

This makes a total of 4 servings of Loaded Cauliflower Casserole. Each serving comes out to be 537.53 Calories, 42.73g Fats, 8.21g Net Carbs, and 31.12g Protein.
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Ingredients
  

  • 1 small cauliflower
  • 1 cup cream cheese
  • 1 cup shredded cheddar cheese
  • 4 slices bacon chopped
  • ¼ cup mushrooms chopped
  • 1 medium jalapeno chopped
  • 2 medium chicken thighs boneless and skinless

Instructions
 

  • Pre-heat oven to 350 degrees. Chop cauliflower into florets and place it in a casserole dish.
  • In a separate dish, mix cream cheese together with shredded cheddar cheese and chopped jalapeno, mushrooms, and bacon.
  • Spoon the cheese mixture onto the cauliflower and mix well.
  • Coat baking pan with a layer of non-stick spray. Layer the cauliflower mixture and chicken thighs into the baking pan.
  • Bake for 1 hour.