This Chicken Cobb Keto Salad in a Jar is the ultimate solution for anyone looking to enjoy a fresh, protein-packed lunch that fits perfectly into a low-carb lifestyle. Imagine digging your fork into layers of salty, crispy bacon, creamy avocado, and sharp cheddar cheese, all balanced by the refreshing crunch of cauliflower rice and juicy tomatoes. It perfectly captures that classic Cobb flavor profile—savory, hearty, and incredibly satisfying—while remaining completely keto-friendly. Because the ingredients are layered strategically, every bite stays crisp and vibrant rather than getting soggy, making it a reliable go-to for busy workdays or post-workout meals where you need a high-protein boost to keep you fueled.
One of the best things about this portable meal is how easily you can customize it to suit your cravings or what you have on hand in the refrigerator. If you are out of cooked chicken, leftover rotisserie turkey or even hard-boiled eggs work beautifully as the primary protein source. For those who prefer a punchier cheese, feel free to trade the cheddar for crumbled blue cheese or goat cheese to give the salad a tangy kick. If you find yourself wanting extra texture, a handful of sliced radishes or cucumbers can be added for more crunch. Just remember to keep the heavier, wetter ingredients like the tomatoes at the bottom of the jar to ensure the lighter elements, especially the cauliflower rice, stay perfectly textured until you are ready to eat.
Since this recipe is designed for maximum convenience, it is a meal prep superstar that can be assembled in just minutes and stored in the refrigerator for up to three days. To keep your avocado looking bright and green, a quick squeeze of lime or lemon juice over the slices before layering can prevent oxidation. While this salad is meant to be enjoyed cold and does not require any reheating, you can easily tip the contents into a large bowl to toss everything together when it is time for lunch. This ensures that every forkful is well-distributed, creating a delicious, cohesive meal that makes healthy eating feel like a treat rather than a chore.
Yields 1 servings of Chicken Cobb Keto Salad in a Jar
The Preparation
- 4 ounces cooked chicken, shredded
- 2 tablespoons cheddar cheese, shredded
- 2 slices cooked bacon, crumbled
- 1 large hard-boiled egg, chopped
- 2 medium green onion, chopped
- 1 small fresh tomatoes, chopped
- 1/4 large avocado, chopped
- 1/4 cup cauliflower rice
The Execution
1. Layer all of the salad ingredients into a quart sized mason jar in the order listed.

2. Tightly secure the lid and store in a fridge until ready to eat.

This makes a total of 1 serving of Chicken Cobb Keto Salad in a Jar. The serving comes out to be 666 calories, 46.1g fats, 7g net carbs, and 48.8g protein.
| NUTRITION | CALORIES | FAT | CARBS | FIBER | NET CARBS | PROTEIN |
| 4 ounce cooked chicken | 249 | 14.7 | 0 | 0 | 0 | 26.1 |
| 2 tablespoon cheddar cheese | 62 | 5.1 | 0.5 | 0 | 0.5 | 3.5 |
| 2 slice cooked bacon | 153 | 12.1 | 0.4 | 0 | 0.4 | 10 |
| 1 large hard-boiled egg | 78 | 5.3 | 0.6 | 0 | 0.6 | 6.3 |
| 2 medium green onion | 10 | 0.1 | 2.2 | 0.8 | 1.4 | 0.5 |
| 1 small fresh tomatoes | 16 | 0.2 | 3.5 | 1.1 | 2.5 | 0.8 |
| 1/4 large avocado | 92 | 8.5 | 4.8 | 3.7 | 1 | 1.1 |
| 1/4 cup cauliflower rice | 6 | 0.1 | 1.3 | 0.5 | 0.8 | 0.5 |
| Totals | 666 | 46.1 | 13.1 | 6.1 | 7 | 48.8 |

Chicken Cobb Keto Salad in a Jar
Ingredients
- 4 ounce cooked chicken shredded
- 2 tablespoon cheddar cheese shredded
- 2 slice cooked bacon crumbled
- 1 large hard-boiled egg chopped
- 2 medium green onion chopped
- 1 small fresh tomatoes chopped
- ¼ large avocado chopped
- ¼ cup cauliflower rice
Instructions
- Layer all of the salad ingredients into a quart sized mason jar in the order listed.
- Tightly secure the lid and store in a fridge until ready to eat.


