Pizza Keto Chips

Snacks > Keto Recipes

There’s nothing better than a tasty, quick, and easy to make snack. These pizza chips are fantastic for batch cooking and throwing in your fridge for a rainy day. They’re a bit messy to make, but they are so damn tasty you won’t regret the cleanup. Make sure you’re wielding plenty of paper towels so we can soak up that grease later on, and make these suckers extra crispy.

Pizza Keto Chips

What could be better than a super crisp piece of meat with some ooey gooey cheese on top? I’d say there’s not much more in life I need after this.

Makes 21 pizza keto chips

The Preparation

  • 6 ounces sliced pepperoni
  • 5.25 ounces mozzarella cheese, shredded

The Execution

1. Preheat oven to 400°F. Take out some cookie sheets.  You may need 2-3.

Pizza Keto Chips

2. Arrange pepperoni’s in batches of 4, so they are close together.

Pizza Keto Chips

3. Bake them for about 5 minutes until they are semi crispy and the grease is coming out of them.  If they move out of place just arrange them back together.

Pizza Keto Chips

4. Sprinkle the cheese on top.  Bake for another 3 minutes, or until the cheese is melted and a little crisp.

Pizza Keto Chips

5. Lay the chips onto paper towels to soak up any excess grease.

Pizza Keto Chips

6. Let sit for 3-4 minutes to cool off and crisp up even more.  Serve with marinara!

Pizza Keto Chips

This makes a total of 21 chips from the Pizza Keto Chips recipe. Each serving comes out to be 61.29 Calories, 5.3g Fats, 0.16g Net Carbs, and 3g Protein.

Pizza Keto ChipsCaloriesFat(g)Carbs(g)Fiber(g)Net Carbs(g)Protein(g)
6 ounces pepperoni slices8407800030
5.25 ounces mozzarella cheese44733.273.2603.2633
Total1287111.273.2603.2663
Per Chip(/21)61.295.30.1600.163
Pizza Keto Chips

This makes a total of 21 chips from the Pizza Keto Chips recipe. Each serving comes out to be 61.29 Calories, 5.3g Fats, 0.16g Net Carbs, and 3g Protein.

The Preparation

  • 6 ounces sliced pepperoni
  • 5.25 ounces mozzarella cheese, shredded

The Execution

  1. Preheat oven to 400°F. Take out some cookie sheets. You may need 2-3.
  2. Arrange pepperoni’s in batches of 4, so they are close together.
  3. Bake them for about 5 minutes until they are semi crispy and the grease is coming out of them. If they move out of place just arrange them back together.
  4. Sprinkle the cheese on top. Bake for another 3 minutes, or until the cheese is melted and a little crisp.
  5. Lay the chips onto paper towels to soak up any excess grease.
  6. Let sit for 3-4 minutes to cool off and crisp up even more. Serve with marinara!
https://www.ruled.me/pizza-keto-chips/

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