Brown Butter Pecan Keto Ice Cream

Keto Recipes > Dessert

In honor of National Ice Cream Day (yes, it’s a thing!), I made one of the lowest carb ice creams than I have before. It’s almost pure fat – and it tastes fantastic to boot.

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The flavors of the brown butter and heavy cream come together to form an almost caramel type flavor. If you’re familiar with the keto caramel recipe, then you’ll see that this one has some similarities. You brown the butter, add cream, and mix everything together to make a nice syrup-like texture. Adding the pecans gives a slightly salty element, which really brings out the flavor. Though, if you’re a thrill seeker, feel free to add a little bit more salt to your own taste.

Yields 3 servings of Brown Butter Pecan Keto Ice Cream

The Preparation

The Execution

1. In a pan over low heat, stir butter until melted and begins to turn a deep amber color.

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2. Add pecans to a plastic bag and crush pecans.

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3. Once butter is browned, add heavy cream, stevia, and pecans. Stir together well.

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4. Add coconut milk, butter mixture, and xanthan gum to a container. Then use a whisk to mix everything together.

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5. Add mixture to your ice cream machine and run according to manufacturers instructions.

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6. Serve and enjoy!

To celebrate National Ice Cream Day, I'm giving you a #keto 1.3g Net Carb Brown Butter Pecan Ice Cream! Shared via www.ruled.me/

This makes 3 total servings of Brown Butter Pecan Keto Ice Cream. Each serving comes out to be 355.33 Calories, 36.39g Fats, 4.48g Net Carbs, and 2.09g Protein.

Brown Butter Pecan Keto Ice Cream Calories Fats(g) Carbs(g) Fiber(g) Net Carbs(g) Protein(g)
1 ½ cups unsweetened coconut milk, from carton 165 10.5 14.99 4.4 10.59 1.49
¼ cup heavy whipping cream 202 21.47 1.63 0 1.63 1.69
5 tablespoons butter 509 57.59 0.04 0 0.04 0.6
¼ cup crushed pecans 188 19.61 3.78 2.6 1.18 2.5
25 drops liquid Stevia 0 0 0 0 0 0
¼ teaspoon xanthan gum 2 0 0.58 0.58 0 0
Totals 1066 109.17 21.02 7.58 13.44 6.28
Per Serving(/3) 355.33 36.39 7.01 2.53 4.48 2.09
Brown Butter Pecan Keto Ice Cream

This makes 3 total servings of Brown Butter Pecan Keto Ice Cream. Each serving comes out to be 355.33 Calories, 36.39g Fats, 4.48g Net Carbs, and 2.09g Protein.

The Preparation

The Execution

  1. Brown butter on low heat until an amber color.
  2. Add cream, stevia, and pecans and stir until combined together.
  3. Whisk coconut milk and xanthan gum into brown butter mixture, then place in ice cream machine.
  4. Follow manufacturers instructions for ice cream machine.
https://www.ruled.me/brown-butter-pecan-keto-ice-cream/

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