Keto Vanilla Whiskey Mug Cake
This makes a total of 1 serving of Keto Vanilla Whiskey Mug Cake. The serving comes out to be 447 calories, 39.1g fats, 3.9g net carbs, and 11.6g protein .
Prep Time 5 minutes mins
Cook Time 1 minute min
Total Time 6 minutes mins
Servings 1 servings
Calories 447 kcal
Base: 1 large egg 2 tablespoon almond flour 1 tablespoon erythritol 7 drop liquid stevia 2 tablespoon butter ½ teaspoon baking powder Flavor: 1 tablespoon scotch 1 tablespoon almond flour 2 teaspoon coconut flour ½ teaspoon vanilla extract
Get a mug ready! Add the egg, almond flour, erythritol, and stevia. Mix until combined.
Add the butter and baking powder to the mug and mix until well combined.
Now, time to add the flavors! Add a shot of whiskey or scotch. Next, add almond flour, coconut flour, and vanilla extract. Mix to combine.
Microwave on high (power level 10) for 85 seconds.
Turn the mug upside down and lightly tap it against a plate. The cake should slide out in one piece.
Calories: 447 kcal Protein: 11.6 g Fat: 39.1 g
Keyword cakes, simple & easy, vegetarian