Go Back
–+ servings
Keto Cobb Egg Salad Featured

Keto Egg Cobb Salad

This makes a total of 4 servings of Keto Egg Cobb Salad. Each serving comes out to be 455 calories, 37.5g fats, 2.9g net carbs, and 23.8g protein.
4 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 servings
Calories 455 kcal

Ingredients
  

  • 3 tablespoon mayonnaise
  • 3 tablespoon full-fat plain greek yogurt
  • 2 tablespoon red wine vinegar
  • salt and pepper to taste
  • 8 large hard-boiled egg chopped
  • 8 slice cooked bacon crumbled
  • ½ medium avocado sliced
  • ½ cup blue cheese
  • ½ cup cherry tomatoes
  • 2 tablespoon fresh chives chopped

Instructions
 

  • Measure out and prepare all the ingredients.
  • In a bowl, mix together the mayonnaise, greek yogurt, and red wine vinegar. Season with salt and pepper. Stir to combine well.
  • In a bowl, mix together the chopped hard-boiled eggs, crumbled bacon, sliced avocados, cherry tomatoes, and blue cheese.
  • Stir in the dressing into the salad bowl.
  • Plate, season with the chopped chives and enjoy!

Nutrition

Calories: 455kcalCarbohydrates: 2.9gProtein: 23.8gFat: 37.5g
Keyword 15-minute, eggs, gluten-free, high-fat, high-protein, keto, low-carb, no-cook, nut-free, quick, simple-and-easy, sugar-free