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Keto Biscuit Breakfast Sandwiches

This makes a total of 4 servings of Keto Biscuit Breakfast Sandwiches. Each serving comes out to be 872 calories, 75.8g fats, 9g net carbs, and 37.1g protein.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 872 kcal

Ingredients
  

Biscuits

  • 2 cup almond flour
  • 1 ½ cup cheddar cheese
  • 2 large egg
  • ½ cup heavy whipping cream
  • 3 tablespoon butter diced
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • salt and pepper to taste

Sandwich

  • 3 ounce mixed greens
  • 4 large egg
  • 4 slice cooked bacon

Instructions
 

  • Measure out and prepare all of the ingredients. Preheat oven to 375F.
  • Combine all of the ingredients together for the biscuits. Stir to combine well.
  • Form the biscuit dough into small balls with your fingers. Place on a baking sheet evenly spaced apart. Let bake in the oven for about 20 minutes or until they are golden brown in color.
  • Once the biscuits are cooked and cooled, slice them in half.
  • Make the sandwiches by adding the mixed greens, egg, and cooked bacon. Top with the other half of the biscuit.
  • Serve and enjoy!

Nutrition

Calories: 872kcalCarbohydrates: 9gProtein: 37.1gFat: 75.8g
Keyword 30-minute, family-friendly, gluten-free, high-fat, high-protein, keto, low-carb, meal-prep, oven-baked, quick, simple & easy, sugar-free