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+ servings

Keto Banana Bread

This makes a total of 8 servings of Keto Banana Bread. Each serving comes out to be 435 calories, 40.2g fats, 4.9g net carbs, and 11.1g protein.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 8 Servings

Ingredients
  

  • ½ cup cream cheese
  • ½ cup butter
  • ½ cup allulose
  • 4 large eggs
  • 1 ½ cup almond flour
  • ½ cup coconut flour
  • 2 teaspoon baking powder
  • ¼ cup unsweetened almond milk
  • 1 tablespoon banana extract
  • 1 teaspoon ground cinnamon
  • 1 cup pecans

Instructions
 

  • Gather and prep all of your ingredients. Pre-heat oven to 350F.
  • Using a mixer, combine the cream cheese, butter, and allulose then mix until smooth and glossy.
  • Add in the eggs, almond flour, coconut flour, baking powder, almond milk, cinnamon, and banana extract. Mix again until well combined and no lumps are formed.
  • Fold in the pecans gently until well distributed in the batter.
  • Pour the batter into a lined or greased loaf pan, then bake for 55-65 minutes or until the center is just firm and edges are a deep golden brown.
  • Allow to cool for 15 minutes, then remove from the pan and cool completely on a wire rack.
  • Slice and serve as desired. Enjoy!