This makes a total of 2 servings of Easy Keto Chicken Tonnato. Each serving comes out to be 551 calories, 39.3g fats, 2.9g net carbs, and 43.7g protein.
Add all of the tonnato sauce ingredients to a bowl and blend together using an immersion blender. A food processor can also work. Set aside in the refrigerator.
Add the chicken breast to a pot with enough water to cover it. Season with salt and pepper. Bring the water to a boil, discarding any scum on the top of the water.
Let the chicken simmer for about 15 minutes or until fully cooked through.
Allow the chicken breast to cool for 5-10 minutes, then slice.
Prepare the salad by plating the spring mix, chicken, and tonnato sauce.